Happy Thanksgiving, everyone!
We are off to a friend’s to enjoy turkey (and more). I made dessert, lemon tart and Couer a la Creme. I might post the recipes later.
Happy Thanksgiving
7 comments
Comments are closed.
The art of keeping up with yesterday's blogging
You should totally post those recipes. Those desserts rocked!!! I definately want the recipes. 🙂
You should recommend your cookbook… Ha!
wayfarer: I will try to, in the next week or so.
Captain_Arrrgh: Yes, good idea!. The book is Simple French Desserts.
An American friend of mine used to say, “We have less thanksgiving and more turkey slaughtering day”.
Coeur à la Crème
Here is the recipe for Coeur à la Crème. It is easy to make and turns out great.
Dad:
The same (for goats and cows) could be said for Eid.
Lemon Tart
While I am getting ready for the superbowl, here is the recipe for another French dessert that I made for Thanksgiving. Lemon Tart is easy to make and very tasty. I strongly recommend making the pastry shell yourself too.